山口県大学共同リポジトリ

Proposal of recipes for each region of Yamaguchi prefecture's local cuisine "Kencho" from research

Bulletin of the Integrated Center for Education Research and Training Volume 53 pp. 129 - 136

published_at 2022-03-15

Creators : Morinaga Yae Nakai Katsumi Kawamura Hisayo Nishi Atsuko Hoshino Hiroshi Nishio Koichiro Goto Yoshiko Publishers : 山口大学教育学部附属教育実践総合センター

Survey on the indoor air quality in classroom in winter under the influence of COVID-19 pandemic

Bulletin of the Integrated Center for Education Research and Training Volume 53 pp. 1 - 5

published_at 2022-03-15

Creators : Nishio Koichiro Kiya Hidekatsu Hoshino Hiroshi Shigeeda Takaaki Sakamoto Mayuka Kawahara Sakiko Publishers : 山口大学教育学部附属教育実践総合センター

Bulletin of the Integrated Center for Education Research and Training Volume 52 pp. 63 - 72

published_at 2021-10-01

Creators : Morinaga Yae Shigeeda Takaaki Kawaraya Hiroshi Sakamoto Mayuka Kawahara Sakiko Nishio Koichiro Hoshino Hiroshi Goto Yoshiko Nishi Atsuko Publishers : 山口大学教育学部附属教育実践総合センター

Comparison of the differences between color preferences and fashion items : from surveys in 2010 and 2019

Bulletin of the Faculty of Education, Yamaguchi University Volume 71 pp. 287 - 300

published_at 2022-01-31

Creators : Hoshino Hiroshi Sasada Miyuki Tashiro Saori Mizuta Wakana Sagara Kaori Tsuboi Yukari Publishers : Faculty of Education, Yamaguchi University

Mordanting effect of milled-stones for “Kusaki-zome” : focusing on color tones

Bulletin of the Faculty of Education, Yamaguchi University Volume 70 pp. 229 - 232

published_at 2021-01-31

Creators : Hoshino Hiroshi Sumitomo Hitomi Miura Hitomi Publishers : 山口大学教育学部

Home economics courses for producing future leaders of a sustainable society : cooking practicals considered from an environmental point of view

Bulletin of the Integrated Center for Education Research and Training Volume 50 pp. 107 - 114

published_at 2020-09-25

Creators : Shigeeda Takaaki Nishi Atsuko Morinaga Yae Sakamoto Mayuka Hoshino Hiroshi Nishio Koichiro Goto Yoshiko Publishers : 山口大学教育学部附属教育実践総合センター

Research of “regional ingredients and local cuisine” in junior high school home economics

Bulletin of the Integrated Center for Education Research and Training Volume 48 pp. 115 - 121

published_at 2019-09-30

Creators : Morinaga Yae Nakai Katsumi Kawamura Hisayo Nishi Atsuko Hoshino Hiroshi Nishio Kouichiro Goto Yoshiko Publishers : 山口大学教育学部附属教育実践総合センター

The development of practical cooking lessons about “regional ingredients and local cuisine” : in junior high school home economics

Bulletin of the Integrated Center for Education Research and Training Volume 46 pp. 11 - 19

published_at 2018-09-30

Creators : Nishi Atsuko Kawamura Hisayo Nakai Katsumi Morinaga Yae Hoshino Hiroshi Goto Yoshiko Publishers : 山口大学教育学部附属教育実践総合センター

The development of lesson plans and materials for “regional ingredients and local cuisine” in junior high school home economics

山口大学教育学部学部・附属教育実践研究紀要 Volume 16 pp. 135 - 142

published_at 2017-03-25

Creators : Nishi Atsuko Nakai Katsumi Kawamura Hisayo Morinaga Yae Hoshino Hiroshi Yamamoto Yoshizumi Goto Yoshiko Publishers : 山口大学教育学部

Color change of silk fabric by mud-mordant dyeing with soil of “Hagi-Yaki”

Bulletin of the Faculty of Education, Yamaguchi University. Natural science Volume 66 Issue 2 pp. 123 -

published_at 2017-01-31

Creators : Hoshino Hiroshi Matsumoto Chika Yamashita Haruka Publishers : 山口大学教育学部

Mordanting effect of shells for “Kusaki-zome ” : focusing on color tones

Bulletin of the Integrated Center for Education Research and Training Volume 39 pp. 179 - 186

published_at 2015-03-20

Creators : Hoshino Hiroshi Kamegawa Kana Nishiki Kana Publishers : 山口大学教育学部附属教育実践総合センター

Difference between color and color-name

Bulletin of the Faculty of Education, Yamaguchi University Volume 62 pp. 333 - 346

published_at 2013-01-31

Creators : Hoshino Hiroshi Kakiuchi Tomomi Miyake Kumiko Publishers : 山口大学教育学部

Appearance of Two-Color Combinations with Skin-Colors and Clothes-Colors in Summer

Bulletin of the Faculty of Education, Yamaguchi University Volume 57 pp. 325 - 339

published_at 2008-01-31

Creators : Hoshino Hiroshi Ohta Riyo Kanetsune Mari Publishers : 山口大学教育学部

Difference of Color Emotion between University and Junior High School Students

Bulletin of the Faculty of Education, Yamaguchi University Volume 53 pp. 219 - 232

published_at 2003

Creators : Hoshino Hiroshi Suenaga Asami Sei Yukari Publishers : 山口大学教育学部

Preparation of Imogolite/Poly (vinyl Alcohol) Composite Fibers by Wet Spinning

Bulletin of the Faculty of Education, Yamaguchi University. Natural science Volume 45 Issue 2 pp. 31 - 38

published_at 1995-10

Creators : Hoshino Hiroshi Publishers : 山口大学教育学部

The Change of Hue and Chroma in Fashion Color

Bulletin of the Faculty of Education, Yamaguchi University Volume 45 pp. 327 - 342

published_at 1995-12

Creators : Hoshino Hiroshi Publishers : 山口大学教育学部

Survey on Color Preference and Wearing Color in Yamaguchi - City in Autumn

Bulletin of the Faculty of Education, Yamaguchi University Volume 54 pp. 145 - 158

published_at 2004

Creators : Hoshino Hiroshi Nishikawa Yumi Yoshikawa Keiko Publishers : 山口大学教育学部

Evaluation on appearance of two-color combinations with skin-colors and clothes-colors

Bulletin of the Faculty of Education, Yamaguchi University Volume 55 pp. 153 - 169

published_at 2005-12

Creators : Hoshino Hiroshi Matsumoto Masayo Matsumoto Yoko Yamamoto Megumi Publishers : 山口大学教育学部

The influence of the colors of tablecloths on the sense of sweetness

Bulletin of the Faculty of Education, Yamaguchi University Volume 58 pp. 297 - 310

published_at 2009-01-31

Creators : Hoshino Hiroshi Sakumoto Kengo Suzuki Akiyo Taira Asako Publishers : 山口大学教育学部