Bulletin of the Faculty of Agriculture, Yamaguchi University Volume 24
published_at 1973
Studies on the Microorganisms Isolated from Grass Silage and Cattle : Part V. Comparison of Lactic Acid Bacteria Isolated from Each Dungs of Milch Cows Fed on Ladino Clover and the Silages
Ladino clover silages were made from semi-dried Ladino clover with addition of lactic acid bacteria powders, wheat bran, cut rice-straw and corn starch. The powders were the mictures of calcium carbonate and cultured lactic acid bacteria