Bulletin of the Faculty of Agriculture, Yamaguchi University
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Volume 41
( 1993-12 )
Volume 40
( 1992-12 )
Volume 39
( 1991-12 )
Volume 38
( 1990 )
Volume 37
( 1989 )
Volume 36
( 1998 )
Volume 35
( 1987 )
Volume 34
( 1983 )
Volume 33
( 1982 )
Volume 32
( 1981 )
Volume 31
( 1980 )
Volume 30
( 1979 )
Volume 28
( 1977 )
Volume 27
( 1976 )
Volume 26
( 1975 )
Volume 29
( 1975 )
Volume 25
( 1974 )
Volume 24
( 1973 )
Volume 23
( 1972 )
Volume 22
( 1971 )
Volume 21
( 1970 )
Volume 20
( 1969 )
Volume 19
( 1968 )
Volume 18
( 1967 )
Volume 17
( 1966 )
Volume 16
( 1965 )
Volume 15
( 1964 )
Volume 14
( 1963 )
Volume 13
( 1962 )
Volume 12
( 1961 )
Volume 11
( 1960 )
Volume 10
( 1959 )
Volume 9
( 1958 )
Volume 8
( 1957 )
Volume 7
( 1956 )
Volume 6
( 1955 )
Volume 5
( 1954 )
Volume 4
( 1953 )
Volume 3
( 1952 )
Volume 2
( 1951 )
Volume 1
( 1950 )
Copper sulphate reaction utilization for diagnostic purposes
Hino Iwao
PP. 1 - 28
Illustrationes fungorum bambusicolorum III
Hino Iwao
Katsumoto Ken
PP. 29 - 68
Histo-chemical studies on plant gall tissues (IV)
Yukawa Yosio
PP. 69 - 74
A little known species of a phid from Japan (Hemiptera, Lachnidae)
Moritsu Magoshiro
PP. 75 - 80
Supplementary notes on the scolytid-fauna of Japan
Murayama Jozo
PP. 81 - 106
Studies on the Degeneration of Meat 1. On the Histochemical Inspection of Meat
Kizuka Shizuo
Nakano Keiji
PP. 107 - 114
Studies on the Degeneration of Meat 2. On the Viscosity of Meat
Kizuka Shizuo
Nakano Keiji
PP. 115 - 122
Studies on the Effects of Various Antiseptics on Sausage
Kizuka Shizuo
Nakano Keiji
PP. 123 - 134
Infection Types of Trypanosomes 1. Production of Lesions in the Muscle of the Rabbits infected with Trypanosoma gambiense
Ishiguro Hideo
PP. 135 - 138
Studies on the Eliminasion of Fungi by Shaving the Surface of Degenerated Rice Grains Infested with Penicillium citrinum THOM
Yamagata Makoto
PP. 139 - 142
On the Growth of New Root Influenced by Time of Root-Cutting and Seasonal Changes of Starch Content in the Shoot and Root of Natsudaidai
Yatomi Tadao
Tahara Motimu
PP. 143 - 152
Fundamental Studies on the Manufacture of Natsudaidai Juice Part 17. Polarographic Determination of Citric Acid in the Juice
Nomura Danji
PP. 153 - 160
Flora of the Manzyu-and the Kanzyu- Islands, Yamaguti Prefecture
Hino Iwao
Oka Kunio
Katumoto Ken
PP. 161 - 176
Historical Data on the Quarrel over the Allotment of the Irrigation Water of the Takadomari-Kaisaku in Recent Time
Nakayama Seiji
Ogawa Makoto
PP. 177 - 190
Rice Cultivation in the Oosima-gun, Yamaguti Prefecture 1. Historical Changes in Cultivation and Production
Doi Yataro
PP. 191 - 228
Rice Cultivation in the Oosima-gun, Yamaguti Prefecture 2. field Survey on the Cultivation in the Western District
Doi Yataro
Yamagata Makoto
PP. 225 - 256
Report on the Soil Survey of Paddy Field in the Western District of Oosima-gun, Yamaguti prefecture
Ishibashi Hajime
PP. 229 - 244
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