Kawaraya Hiroshi

Affiliate Master Yamaguchi University

Development and food education of school lunches utilizing Reki-Shoku (Historical Meals) : dishes originally served at anglo-Japanese dinners in 1867

published_at 2022-08-15

Title

歴食を活用した給食の開発と食育 : 日英饗応料理を題材として

Development and food education of school lunches utilizing Reki-Shoku (Historical Meals) : dishes originally served at anglo-Japanese dinners in 1867

Creators Morinaga Yae

Affiliate Master Yamaguchi University

[kakenhi]15501 grid.268397.1

Creators Nomura Yoshifumi

Affiliate Master Yamaguchi University

[kakenhi]15501 grid.268397.1

Creators Kawaraya Hiroshi

Affiliate Master Yamaguchi University

[kakenhi]15501 grid.268397.1

Creators Sakamoto Mayuka

Affiliate Master Yamaguchi University

[kakenhi]15501 grid.268397.1

Creators Nakamura Yuuji

Affiliate Master Yamaguchi University

[kakenhi]15501 grid.268397.1

Creators Chijimatsu Tetsuhiro

Affiliate Master Yamaguchi University

[kakenhi]15501 grid.268397.1

Creators Yoshioka Tomoko

Affiliate Master Yamaguchi University

[kakenhi]15501 grid.268397.1

Creators Harada Keisuke

Affiliate Master Yamaguchi University

[kakenhi]15501 grid.268397.1

Creators Nishi Atsuko

Affiliate Master Yamaguchi University

[kakenhi]15501 grid.268397.1

Source Identifiers [EISSN] 2434-4494

Creator Keywords

歴食給食食育

Languages jpn

Resource Type departmental bulletin paper

Publishers 山口大学教育学部附属教育実践総合センター

Date Issued 2022-08-15

File Version Version of Record

Access Rights open access