山口県大学共同リポジトリ

Antimutagenicity of sweetpotato (Ipomoea batatas) roots

Bioscience, biotechnology, and biochemistry Volume 63 Issue 3 pp. 537 - 541

published_at 1999-05

Creators : Yoshimoto Makoto Okuno Shigenori Yoshinaga Masaru Yamakawa Osamu Yamaguchi Masaatu Yamada Jiro Publishers : 日本農芸化学会

The mode of RNA Polymerase inhibition by Alkyltin compounds

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 27 pp. 73 - 78

published_at 1977-10-31

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

The mode of RNA Polymerase inhibition by caffeic acid

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 27 pp. 67 - 72

published_at 1977-10-31

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

塩化トリアルキル錫の抗菌抗カビ機作

防菌防黴 = Journal of antibacterial and antifungal agents Volume 7 Issue 6 pp. 15 - 22

published_at 1979-06-01

Creators : 山田次郎 Publishers : 日本防菌防黴学会

The effects of food additives and some compounds in foods RNA polymerase reaction

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 27 pp. 59 - 66

published_at 1977-10-31

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

The social studies learning that creates the new point of veiw and the way thinking with catching differences in the point of view and the way of thinking between themselves and the others

山口大学教育学部学部・附属教育実践研究紀要 Volume 5 pp. 25 - 32

published_at 2006-03

Creators : Yamabe Bunyou Yamada Jirou Publishers : 山口大学教育学部

The trial of the class which connects ”independent learning” and ”talk activities” effectively and which establishes the learning

山口大学教育学部学部・附属教育実践研究紀要 Volume 5 pp. 17 - 24

published_at 2006-03

Creators : Yamabe Bunyou Hujii Humihiro Tanaka Kouji Migita Tosihiro Yosida Teturou Okada Takako Itou Yosinori Yamamoto Jyunya Yamada Eiji Nagahisa Machiko Yamada Jirou Publishers : 山口大学教育学部

Effect of Caffeic Acid on the Mutagenicity of Activated Trp-P-1 and Glu-P-2

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 45 pp. 75 - 86

published_at 1995-10-20

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

Effect of Coffee on the Mutagenicity of Beef Extracts in the Salmonella/Microsome

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 44 pp. 69 - 77

published_at 1994-11-30

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

Effect of Indigocarmine Irradiated with Ultraviolet Light on the Mutagenicity of Trp-P-1

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 44 pp. 61 - 67

published_at 1994-11-30

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

The Effect of the Wine on Mutagenicities of Some Mutagenic　Subtances in the Salmonella/Microsome

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 52 pp. 41 - 52

published_at 2003-01-31

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

Studies on the Quality of Soybean Curd

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 28 pp. 79 - 90

published_at 1978-09-30

Creators : Fujii Yoshimasa Yamada Jiro Akimura Kumiko Kawamoto Yumiko Tabata Harumi Hashimura Yoshiko Publishers : Faculty of Education, Yamaguchi University

Safety of Some Natural Food Colors from Plants

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 42 pp. 71 - 82

published_at 1992-09-30

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

Effect of Sodium Laurylbenzenesulfonate on Escherichia coli

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 30 pp. 35 - 48

published_at 1980-09-30

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

Studies on the Quality of Fried Soybean Curd

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 29 pp. 125 - 134

published_at 1979-10-30

Creators : Yamada Jiro Fujii Yoshimasa Asahara Mitsuko Takemoto Yoko Publishers : Faculty of Education, Yamaguchi University

Effects of Food Additives on Saccharomyces cerevisiae

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 34 pp. 1 - 12

published_at 1984-09-29

Creators : Yamada Jiro Nakamura Akimi Nomura Mieko Publishers : Faculty of Education, Yamaguchi University

Effect of Nitrite Treatment and Ultraviolet Irradiation on Natural Food Colors

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 43 pp. 45 - 50

published_at 1993-09-30

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

Effect of Nitrite Treatment on the Mutagenicity of Daily Foodstuffs

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 43 pp. 35 - 43

published_at 1993-09-30

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

Effect of Green Tea on the Mutagenicity of Beef Extracts in the Salmonella/Microsome

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 42 pp. 61 - 69

published_at 1992-09-30

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

Effects of Sodium Laurylbenzenesulfonate on Isolated Rat Hepatocytes

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 41 pp. 15 - 22

published_at 1991-12-10

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

Effects of Vegetable Foodstuffs on the Mutagenicity of Beef Extracts in Salmonella/Microsome

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 2 Volume 41 pp. 7 - 14

published_at 1991-12-10

Creators : Yamada Jiro Publishers : Faculty of Education, Yamaguchi University

How to foster student's humanity through the food education : an application of ”mapping method” to grasp how the students grow

Bulletin of the Faculty of Education, Yamaguchi University. Pt. 3 Volume 58 pp. 355 - 370

published_at 2009-01-31

Creators : Sasaki Junko Yamada Jiro Publishers : Faculty of Education, Yamaguchi University