Effect of Naringin Radical Formed by Peroxidase on Chlorophyll Degradation during Storage of Citrus nagato-yuzukichi Fruit
Journal of the Japanese Society for Horticultural Science Volume 81 Issue 1
Page 117-122
published_at 2012
Title
Effect of Naringin Radical Formed by Peroxidase on Chlorophyll Degradation during Storage of Citrus nagato-yuzukichi Fruit
Creators
Aiamla-or Sukanya
Creators
Eguchi Kuniyasu
Creator Keywords
chlorophyll degradation
Citrus nagato-yuzukichi
degreening
flavonoid
naringin radical
Languages
eng
Resource Type
journal article
Publishers
園芸学会
Date Issued
2012
File Version
Version of Record
Access Rights
open access
Relations
[ISSN]1882-3351
[ISSN]1882-336X
[NCID]AA12177046
[isVersionOf]
[NAID]http://ci.nii.ac.jp/naid/40019137354
[isVersionOf]
[URI]http://www.jstage.jst.go.jp/browse/jjshs/-char/ja/
Schools
農学部