Effect of naringin radical formed by peroxidase on chlorophyll degradation during storage of citrus nagato-yuzukichi fruit
Journal of the Japanese Society for Horticultural Science Volume 81 Issue 1
Page 117-122
published_at 2012
Title
Effect of naringin radical formed by peroxidase on chlorophyll degradation during storage of citrus nagato-yuzukichi fruit
Creators
Aiamla-Or Sukanya
Creators
Eguchi Kuniyasu
Creators
Aiamla-or Sukanya
Creator Keywords
chlorophyll degradation
Citrus nagato-yuzukichi
degreening
flavonoid
naringin radical
Languages
eng
Resource Type
journal article
Publishers
Japanese Society for Horticultural Science
Date Issued
2012
File Version
Not Applicable (or Unknown)
Access Rights
metadata only access
Relations
[ISSN]1882-3351
[NCID]AA12177046
[isVersionOf]
[URI]http://www.jstage.jst.go.jp/browse/jjshs1
Schools
農学部