Quantitative estimation of Campylobacter cross-contamination in carcasses and chicken products at an abattoir
Food Control Volume 43
Page 10-17
published_at 2014-09
Title
Quantitative estimation of Campylobacter cross-contamination in carcasses and chicken products at an abattoir
Creators
Sasaki Yoshimasa
Creators
Haruna Mika
Creators
Mori Tetsuya
Creators
Kusukawa Masashi
Creators
Murakami Mariko
Creators
Tsujiyama Yayoi
Creators
Ito Kazuo
Creators
Yamada Yukiko
Creator Keywords
Campylobacter cross-contamination
Carcass
Chicken product
Abattoir
Languages
eng
Resource Type
journal article
Publishers
Elsevier Science Publishers
Date Issued
2014-09
File Version
Not Applicable (or Unknown)
Access Rights
metadata only access
Relations
[ISSN]0956-7135
[NCID]AA11526809
[isVersionOf]
[URI]http://www.sciencedirect.com/science/journal/09567135
Schools
共同獣医学部