Toyofuku Hajime

Affiliate Master Yamaguchi University

Epidemiologic approach to establish risk ranking of the facility and food sources of campylobacter food poisoning

The journal of veterinary epidemiology Volume 16 Issue 1 Page 52-60

published_at 2012-02-01

Title

Campylobacter食中毒における原因施設および原因食品のリスクランキング設定への疫学的アプローチ

Epidemiologic approach to establish risk ranking of the facility and food sources of campylobacter food poisoning

Creators Takahashi Masahiro

Creators Ikeda Megumi

Creators Nakamura Teiji

Creators Hisa Kazuo

Creators Toyofuku Hajime

Creator Keywords

カンピロバクター食中毒リスクランキング

Languages jpn

Resource Type journal article

Publishers 獣医疫学会

Date Issued 2012-02-01

File Version Not Applicable (or Unknown)

Access Rights metadata only access

Relations

[ISSN]1343-2583

[NCID]AA11157349

info:doi/10.2743/jve.16.52

[isVersionOf] [NAID]http://ci.nii.ac.jp/naid/40019407805

[isVersionOf] [URI]https://www.jstage.jst.go.jp/browse/jve/-char/ja/

Schools 共同獣医学部