コンテンツメニュー

Goto Yoshiko

Affiliate Master Yamaguchi University

Chronology of comparative food culture : Japan : from Jomon to end of Azuchi-Momoyama era

Journal of food culture of Japan Volume 8 Page 37-45
published_at 2012
2014010737.pdf
[fulltext] 10.8 MB
Title
比較食文化史年表の作成について (日本 : 縄文期~安土桃山期)
Chronology of comparative food culture : Japan : from Jomon to end of Azuchi-Momoyama era
Creators Tokieda Hisako
Creators Hashizume Nobuko
Creators Oshita Ichiko
Creators Goto Yoshiko
Creators Tashiro Fumiko
Creators Hayashi Yuko
Creators Wani Kohmei
Creator Keywords
比較食文化 年表 食文化事象の分類 日本、縄文から安土桃山時代 comparative food culture chronology classification of food culture phenomenon Japan : from Jomon to end of Azuchi-Momoyama era
Languages jpn
Resource Type journal article
Publishers 日本家政学会食文化研究部会
Date Issued 2012
File Version Version of Record
Access Rights open access
Relations
[ISSN]1880-4403
[NCID]AA12645042
[isVersionOf] [URI]http://www.js-foodculture.org/kaishi.html
Schools 教育学部