Irie Kazuo

Affiliate Master Yamaguchi University

Factors that raise high school students’ awareness of food poisoning prevention

published_at 2013-03-25

Title

高校生の食中毒防止意識を高める要因

Factors that raise high school students’ awareness of food poisoning prevention

Creators Irie Kazuo

Creators Yamano Kyouko

Creators Nakagawa Ikuko

Creators Ishida Ariko

Creators Irie Masaki

Source Identifiers

Creator Keywords

食中毒防止理科家庭科家族高校

Languages jpn

Resource Type departmental bulletin paper

Publishers 山口大学教育学部附属教育実践総合センター

Date Issued 2013-03-25

File Version Version of Record

Access Rights open access

Relations

[ISSN]1346-8294

[NCID]AA11250344

Schools 教育学部