Yamauchi Naoki

Affiliate Master Yamaguchi University

Effect of Naringin Radical Formed by Peroxidase on Chlorophyll Degradation during Storage of Citrus nagato-yuzukichi Fruit

Journal of the Japanese Society for Horticultural Science Volume 81 Issue 1 Page 117-122

published_at 2012

Title

Effect of Naringin Radical Formed by Peroxidase on Chlorophyll Degradation during Storage of Citrus nagato-yuzukichi Fruit

Creators Yamauchi Naoki

Creators Aiamla-or Sukanya

Creators Eguchi Kuniyasu

Creators Shigyo Masayoshi

Creators Migita Catharina Taiko

Creator Keywords

chlorophyll degradation Citrus nagato-yuzukichi degreening flavonoid naringin radical

Languages eng

Resource Type journal article

Publishers 園芸学会

Date Issued 2012

File Version Version of Record

Access Rights open access

Relations

[ISSN]1882-3351

[ISSN]1882-336X

[NCID]AA12177046

[isVersionOf] [NAID]http://ci.nii.ac.jp/naid/40019137354

[isVersionOf] [URI]http://www.jstage.jst.go.jp/browse/jjshs/-char/ja/

Schools 農学部