Research on the Hygienic Condition of Food Factories and Premises in Simonoseki-si

下関市における食品処理場の衛生学的実態調査

Research on the Hygienic Condition of Food Factories and Premises in Simonoseki-si

Creators Kizuka Sizuo

Creators Nakano Keiji

Creators Ogata Yasuaki

Creators Nakamura kenji

Creators Katsume Yukiteru

Creators Matsuzaki Hisao

A hygienic research on the actual condition of Susi-shops, hotels and fish jelly product factories in the western part of Simonoseki-si was made. The object of this research, ranged through three seasons, was to inspect the condition of environments and the arrangements for cold storage. The results were as follows: 1. The condition of installation was generally good, but in the case of fish jelly product factories. There was a great difference between the well equipped factories and the insufficient ones. ....

[ISSN]0513-1715

[NCID]AN00244250