Bulletin of the Faculty of Education, Yamaguchi University. Natural science

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Bulletin of the Faculty of Education, Yamaguchi University. Natural science Volume 15 Issue 2
published_at 1966-03

Studies on the Permoation of Seasoning During cooking. Part I : Cane Sugar

食物調理における調味料の浸透に関する研究(第1報) : 蕉糖について
Sakurai Ritsuko