Microbial Contamination in Coin-laundry and The Prevention Part 2 Reducing the microbial load on the surface of wath-tubs
        Bulletin of the Faculty of Education, Yamaguchi University. Natural science Volume 41 Issue 2
        Page 81-91
        
published_at 1991-09
            Title
        
        コインランドリーの微生物汚染実態とその対策 第2報 洗濯機槽内の浄菌
        Microbial Contamination in Coin-laundry and The Prevention Part 2 Reducing the microbial load on the surface of wath-tubs
        
    
                
                    Creators
                
                    Uemura Motoko
                
                
            
            
                
                    Creators
                
                    Yamamoto Miyoko
                
                
            
            
                
                    Creators
                
                    Otani Narumi
                
                
            
            
                
                    Creators
                
                    Kanesige Kaoru
                
                
            
    
        
            Source Identifiers
        
    
        For reducing the microbial load on the coin-laundry, the usefulness of rinsing wash-tubs was examined. Wash-tubs contaminated with microorganisms were rinsed by flowing four volumes of water under three kinds of temperatures and the use of sodium hypochlorite solution for rinsing was also investigated. Redution of the bacterial counts on wash-tub was more difficult in S. aureus (gram-positive coccus) than in E. coli (gram-negative bacillus). Although the number of S. aureus on the surface of wash-tub singnificantly decreased as the volume and temperature of water flowed increased, a number of the organisms still remained. C. albicans (fungus), which had a larger cell body than bacteria, was able to be easily reduced in number, when sufficient volume of water wes applied. Sodium hypochlorite solution was very effective for reducing the microbial load on wash-tubs. A small volume of the solution could kill and eliminate all the kinds of microorganisms tested in the study.
        
        
            Languages
        
            jpn
    
    
        
            Resource Type
        
        departmental bulletin paper
    
    
        
            Publishers
        
            山口大学教育学部
    
    
        
            Date Issued
        
        1991-09
    
    
        
            File Version
        
        Not Applicable (or Unknown)
    
    
        
            Access Rights
        
        metadata only access
    
    
            Relations
        
            
                
                
                [ISSN]0513-1693
            
            
                
                
                [NCID]AN00243950
            
    
        
            Schools
        
            教育学部
    
                
