Matsushita Kazunobu

Affiliate Master Yamaguchi University

Increased number of Arginine-based salt bridges contributes to the thermotolerance of thermotolerant acetic acid bacteria, Acetobacter tropicalis SKU1100

Biochemical and biophysical research communications Volume 409 Issue 1 Page 120-124

published_at 2011-05

Title

Increased number of Arginine-based salt bridges contributes to the thermotolerance of thermotolerant acetic acid bacteria, Acetobacter tropicalis SKU1100

Creators Matsutani Minenosuke

Creators Hirakawa Hideki

Creators Nishikura Mitsuteru

Creators Soemphol Wichai

Creators Ali Ibnaof Ali Ibnaof

Creators Yakushi Toshiharu

Creators Matsushita Kazunobu

Creator Keywords

Thermotolerant acetic acid bacteria Acetobacter pasteurianus Acetobacter tropicalis Comparative modeling

Languages eng

Resource Type journal article

Publishers Academic Press

Date Issued 2011-05

File Version Not Applicable (or Unknown)

Access Rights metadata only access

Relations

[ISSN]0006-291X

[ISSN]1090-2104

[NCID]AA00564395

[NCID]AA11542044

info:doi/10.1016/j.bbrc.2011.04.126

[isVersionOf] [URI]http://www.sciencedirect.com/science/journal/0006291X

Schools 農学部大学院医学系研究科（農学）