Furukawa Sumiaki
Affiliate Master
Yamaguchi University
Puffer Fish in Cookbooks Published in the Edo Period and Japanese Ukiyo-e Prints from the Same Period (1) : History Preceding to Food Hygiene on Puffer Fish in the Meiji Period 4
Yamaguchi journal of economics, business administrations & laws Volume 74 Issue 4
Page 311-346
published_at 2025-11-30
Title
江戸時代の料理本と浮世絵に観るフグ (1) : 明治期フグ食品衛生前史4
Puffer Fish in Cookbooks Published in the Edo Period and Japanese Ukiyo-e Prints from the Same Period (1) : History Preceding to Food Hygiene on Puffer Fish in the Meiji Period 4
Source Identifiers
[PISSN] 0513-1758
[NCID] AN00243258
Languages
jpn
Resource Type
departmental bulletin paper
Publishers
The Economic Society of Yamaguchi University
Date Issued
2025-11-30
File Version
Version of Record
Access Rights
open access