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Shindo Haruo

Affiliate Master Yamaguchi University

Nitrogen Composition of the Plow Layers of Paddy Soils in Yamaguchi Prefecture

Bulletin of the Faculty of Agriculture, Yamaguchi University Volume 37 Page 61-68
published_at 1989
Title
山口県下における水田作土の窒素組成
Nitrogen Composition of the Plow Layers of Paddy Soils in Yamaguchi Prefecture
Creators Shindo Haruo
Creators Higashi Toshio
Source Identifiers
The nitrogen composition of the plow layers of 30 paddy fields which belong to major soil groups in Yamaguchi Prefecture was investigated. The soils, namely 8 gray lowland soils, 7 gley soils, 6 yellow soils, 6 gray upland soils, and 3 brown lowland soils, were used. The results are as follows: 1) The total nitrogen contants per 100 g soil sample ranged widly from 150 to 480 mg, being 200 to 300 mg in 19 out of 30 samples studied. 2) The amounts of the NaOH-extractable nitrogen were 85-300gm per 100 g in all soil samples and were 100-200mg in 24 from a total of 30 samples. 3) The ratios of the NaOH-extractable nitrogen to the total nitrogen were 60-70% in 19 out of 30 samples. 4) The amounts of humic acid-nitrogen were nearly aqual to those of fulvic acid-nitrogen in most soil samples used. 5) No definite tendency was found between the nitrogen composition and the soil groups.
Subjects
農学 ( Other)
Languages jpn
Resource Type departmental bulletin paper
Publishers 山口大学農学部
Date Issued 1989
File Version Not Applicable (or Unknown)
Access Rights metadata only access
Relations
[ISSN]0513-1715
[NCID]AN00244250
Schools 農学部