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publish year2005 - 2009 keywordcatechin resource typejournal article school大学院医学系研究科（理学）
publish year
2005 - 2009 4
keyword
catechin 4 polyphenol 3 antioxidant 2 hydrogen peroxide 2 tea 2 GABA_A, receptor 1 Na^+/glucose cotransporter 1 Xenopus oocyte 1 cell death 1 citrus peel 1 green tea 1 production of hydrogen peroxide 1
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resource type
journal article 4
school
大学院医学系研究科（理学） 4 大学院医学系研究科（農学） 1
Result 4 Items
Id (<span class="translation_missing" title="translation missing: en.view.desc">Desc</span>)
Are catechins, polyphenols in tea, good for your health?
Current nutrition & food science Volume 4
Creators : Aoshima Hitoshi Publishers : Bentham Science Publishers Date Issued : 2008
Aqueous extract of citrus peel reduces production of hydrogen peroxide in catechin-enriched green tea
Food chemistry : an international journal Volume 104 Issue 4
Creators : Ayabe S. | Aoshima H. Publishers : Elsevier Date Issued : 2007
Prevention of the deterioration of polyphenol-rich beverages
Food chemistry : an international journal Volume 100 Issue 1
Creators : Aoshima H. | Ayabe S. Publishers : Elsevier Date Issued : 2007
Effect of 3-O-octanoyl-(+)-catechin on the responses of GABA_A receptors and Na+/glucose cotransporters expressed in xenopus oocytes and on the oocyte membrane potential
Journal of agricultural and food chemistry Volume 53 Issue 6
Creators : Aoshima Hitoshi | Okita Yoichi | Hossain Sheikh Julfikar | Fukue Keiko | Mito Mariko | Orihara Yusuke | Yokoyama Terufumi | Yamada Mamoru | Kumagai Ayako | Nagaoka Yasuo | Uesato Shinichi | Hara Yukihiko Publishers : American Chemical Society Date Issued : 2005-03
Related Creatrors
Aoshima Hitoshi 4 Yamada Mamoru 1
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