Bulletin of the Faculty of Education, Yamaguchi University. Natural science

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Bulletin of the Faculty of Education, Yamaguchi University. Natural science Volume 37 Issue 2
published_at 1987-09

Stability of Vitamin C in Various Juices of Fruits and Vegetables added L-Ascorbic Acid (I) : Single Juices

L-アスコルビン酸を添加した果実・野菜汁のビタミンCの安定性(I) : 単独汁について
Kitagawa Yukie
Shuto Yoshimi